Name: Taste the State Georgia. Distinctive Foods and Stories from Where Eating Local Began (en Inglés)
Price: 44.86 USD
Availability: InStock
Author: David S. Shields;Kevin Mitchell
ISBN: 9781643365442

portada Taste the State Georgia. Distinctive Foods and Stories from Where Eating Local Began (en Inglés)

Taste the State Georgia. Distinctive Foods and Stories from Where Eating Local Began (en Inglés)

Formato

Libro Físico

Editorial

University of South Carolina Press

Autor

David S. Shields;Kevin Mitchell

Año

2025

Idioma

Inglés

N° páginas

288

Encuadernación

Tapa Dura

Dimensiones

18.60 x 26.30 x 2.40 cm

ISBN13

9781643365442

Taste the State Georgia. Distinctive Foods and Stories from Where Eating Local Began (en Inglés)

David S. Shields;Kevin Mitchell (Autor) · University of South Carolina Press · Tapa Dura

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Reseña del libro "Taste the State Georgia. Distinctive Foods and Stories from Where Eating Local Began (en Inglés)"

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\nDelve into the rich history of Georgia's signature foods "Taste the State Georgia and the regional foods within it can be a source of pride for people and communities.... This book will prepare you for your next Georgian culinary adventure and give you a bit of history on why southerners eat what they eat." - Mashama Bailey, chef and owner of The Grey, Savannah
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\nDelve into the rich history of Georgia's signature foods

"Taste the State Georgia and the regional foods within it can be a source of pride for people and communities.... This book will prepare you for your next Georgian culinary adventure and give you a bit of history on why southerners eat what they eat." - Mashama Bailey, chef and owner of The Grey, Savannah