Name: The Vegan Dairy Cookbook: Make Your own Plant-Based Mylks, Cheezes, and Kitchen Staples (en Inglés)
Price: 32.40 USD
Availability: InStock
Author: Marleen Visser Nina Woodson
ISBN: 9781510777637

portada The Vegan Dairy Cookbook: Make Your own Plant-Based Mylks, Cheezes, and Kitchen Staples (en Inglés)

Formato

Libro Físico

Editorial

Skyhorse

Autor

Marleen Visser Nina Woodson

Idioma

Inglés

N° páginas

144

Encuadernación

Tapa Dura

ISBN13

9781510777637

The Vegan Dairy Cookbook: Make Your own Plant-Based Mylks, Cheezes, and Kitchen Staples (en Inglés)

Marleen Visser Nina Woodson (Autor) · Skyhorse · Tapa Dura

Libro Físico

$ 32.40

$ 49.85

Ahorras: $ 17.45

35% descuento

Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Viernes 14 de Junio y el Martes 25 de Junio.

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Reseña del libro "The Vegan Dairy Cookbook: Make Your own Plant-Based Mylks, Cheezes, and Kitchen Staples (en Inglés)"

50 delicious dairy substitutes to make at home! Finding good and tasty dairy alternatives can be difficult, especially if you're used to your bowl of yogurt or cappuccino in the morning. With The Vegan Dairy Cookbook, learn how to make all kinds of vegan dairy products at home that taste just as good as the real thing (if not better)! This helpful guide includes fifty homemade vegan dairy recipes from basic milks and spreads to more advanced cheeses and desserts. Other must-have recipes in your vegan kitchen include: Cashew-vanilla-chocolate ice cream with walnuts & hazelnuts Aquafaba mayonnaise Béchamel sauce Chocolate mousse with caramelized almond slices & sea salt Chive cream cheeze And so much more! Whether you are 100 percent vegan or trying to eat plant-based a little more often, The Vegan Dairy Cookbook is for you.