Name: A Month in Switzerland (en Inglés)
SKU: 66079861
Price: 44.83 USD
Availability: InStock
Author: Zincke, F. Barham (Foster Barham)

portada A Month in Switzerland (en Inglés)

Formato

Libro Físico

Editorial

Anson Street Press

Autor

Zincke, F. Barham (Foster Barham)

Idioma

Inglés

N° páginas

158

Encuadernación

Tapa Dura

Dimensiones

23.4x15.6x1.1 cm

ISBN13

9781023438490

A Month in Switzerland (en Inglés)

Zincke, F. Barham (Foster Barham) (Autor) · Anson Street Press · Tapa Dura

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Reseña del libro "A Month in Switzerland (en Inglés)"

Journey back to nineteenth-century Europe with Foster Barham Zincke's "A Month in Switzerland," a captivating travelogue detailing the author's experiences in the heart of the Swiss Alps. This historical account offers a unique window into the landscapes, culture, and society of Switzerland during a transformative period. Zincke's observations paint a vivid picture of the country, making it an invaluable resource for those interested in Swiss history and the evolution of European travel. This meticulously prepared print edition allows readers to explore Switzerland through the eyes of a seasoned traveler, offering insights into its geography and the lives of its people. Whether you are a history enthusiast, a travel aficionado, or simply seeking an engaging glimpse into the past, "A Month in Switzerland" promises an enriching and informative journey.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.