Name: Advanced Spectroscopy Techniques in Food Analysis: Qualitative and Quantitative Chemometric Approaches (en Inglés)
SKU: 57906495
Price: 71.39 USD
Availability: InStock
Author: Kharbach, Mourad ; Urpelainen, Samuli

portada Advanced Spectroscopy Techniques in Food Analysis: Qualitative and Quantitative Chemometric Approaches (en Inglés)

Advanced Spectroscopy Techniques in Food Analysis: Qualitative and Quantitative Chemometric Approaches (en Inglés)

Formato

Libro Físico

Editorial

Mdpi AG

Autor

Kharbach, Mourad ; Urpelainen, Samuli

Idioma

Inglés

N° páginas

204

Encuadernación

Tapa Dura

Dimensiones

24.4x17x1.8 cm

Peso

0.64 kg.

ISBN13

9783036585802

Categorías

Biología, ciencias de la vida

Advanced Spectroscopy Techniques in Food Analysis: Qualitative and Quantitative Chemometric Approaches (en Inglés)

Kharbach, Mourad ; Urpelainen, Samuli (Autor) · Mdpi AG · Tapa Dura

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Reseña del libro "Advanced Spectroscopy Techniques in Food Analysis: Qualitative and Quantitative Chemometric Approaches (en Inglés)"

In today's global food market, ensuring both consumer satisfaction and the highest standards of safety is paramount. Food quality analysis covers chemical composition, physical properties, taste evaluation, and even traceability. Traditional methods are often slow, expensive, and eco-unfriendly due to their destructive nature. Here's the exciting part! Advanced spectroscopy techniques offer solutions. Imagine using non-destructive methods like X-rays, hyperspectral imaging, NMR, and Raman-quick, cost-effective, and eco-friendly, using less solvent. Now, let's demystify chemometrics-it extracts hidden info from spectra or image data, creating models for both qualitative and quantitative food analysis. This reprint presents recent advances in spectroscopy and chemometrics, focusing on their role in food analysis, quality evaluation, safety, and practical industry use. It's all about ensuring safe, delicious, and trustworthy food. Whether you're a curious consumer, food enthusiast, or industry insider, this reprint unveils cutting-edge methods for maintaining top food standards. With advanced spectroscopy and chemometrics, we're on track to boost consumer confidence in the food we love.