Name: automatic control of food manufacturing processes (en Inglés)
SKU: 3413798
Price: 104.94 USD
Availability: InStock
Author: mcfarlane

portada automatic control of food manufacturing processes (en Inglés)

automatic control of food manufacturing processes (en Inglés)

Formato

Libro Físico

Editorial

Springer

Autor

mcfarlane

Idioma

Inglés

N° páginas

251

ISBN

0751402079

ISBN13

9780751402070

Categorías

Cocina: conservación y congelación de alimentos

automatic control of food manufacturing processes (en Inglés)

Mcfarlane (Autor) · Springer · Libro Físico

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Reseña del libro "automatic control of food manufacturing processes (en Inglés)"

in the ten years since the first edition of this book appeared there have been significant developments in food process engineering, notably in biotechnology and membrane application. advances have been made in the use of sensors for process control, and the growth of information technology and on-line computer applications continues apace. in addition, plant investment decisions are increasingly determined by quality assurance considerations and have to incorporate a greater emphasis on health and safety issues. the content of this edition has been rearranged to include descriptions of recent developments and to reflect the influence of new technology on the control and operations of automated plant. original examples have been retained where relevant and these, together with many new illustrations, provide a comprehensive guide to good practice.