Name: Boron and Salinity Interactions on Wheat (en Inglés)
SKU: 57262114
Price: 57.93 USD
Availability: InStock
Author: Lata, Charu ; Kumar, Ashwani ; Mann, Anita
ISBN: 9786139454839

portada Boron and Salinity Interactions on Wheat (en Inglés)

Boron and Salinity Interactions on Wheat (en Inglés)

Formato

Libro Físico

Autor

Ashwani Kumar

Charu Lata

Anita Mann

Editorial

LAP Lambert Academic Publishing

Idioma

Inglés

N° páginas

Encuadernación

Tapa Blanda

Dimensiones

22.9 x 15.2 x 0.4 cm

Peso

0.11 kg.

ISBN13

9786139454839

Categorías

Botánica y ciencias de las plantas
Horticultura comercial

Boron and Salinity Interactions on Wheat (en Inglés)

Ashwani Kumar (Autor) · Charu Lata (Autor) · Anita Mann (Autor) · LAP Lambert Academic Publishing · Tapa Blanda

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Reseña del libro "Boron and Salinity Interactions on Wheat (en Inglés)"

Although boron (B) is a micronutrient, it is frequently found at toxic concentrations in soils and ground waters in arid and semi-arid conditions worldwide. Boron poses a challenge as its management is difficult due to its high permeability and presence as an uncharged molecule at physiological pH. B is now recognized as a toxic component of the saline milieu which interacts with salinity and further aggravates its toxic effects. Interactions between salinity and B toxicity are rather complex. The mechanism of boron uptake under saline conditions is not well known. Under saline and excessive B conditions, absorption and translocation of B by passive diffusion might be inhibited by decreased transpiration rates. Inadequate information regarding the response of plants to the combination of excess B and salinity on plant growth and yield is available. So, this study was undertaken to analyze and compare the combined effect of boron and salinity and to evaluate the response of wheat varieties differing in their tolerance to boron and salinity stresses.