Name: Fruit Microbiome. Emerging Aspects in Postharvest Disease Management
SKU: 64763813
Price: 214.63 USD
Availability: InStock
Author: Ajay Kumar;Sergio de los Santos, PhD Villalobos;Manoj Kumar, PhD Solanki

portada Fruit Microbiome. Emerging Aspects in Postharvest Disease Management

Fruit Microbiome. Emerging Aspects in Postharvest Disease Management

Formato

Libro Físico

Editorial

Academic Press Inc

Autor

Ajay Kumar;Sergio de los Santos, PhD Villalobos;Manoj Kumar, PhD Solanki

Colección

Plant and Soil Microbiome

Año

2025

N° páginas

410

Encuadernación

Tapa Blanda

Dimensiones

23.5x19.1 cm

ISBN13

9780443339639

Fruit Microbiome. Emerging Aspects in Postharvest Disease Management

Ajay Kumar;Sergio De Los Santos, Phd Villalobos;Manoj Kumar, Phd Solanki (Autor) · Academic Press Inc · Tapa Blanda

Libro Nuevo Importado

Envío: 22 a 30 días háb.

$ 390.23$ 214.63

-45%

Costos de importación incluídos en el precio ✅

Libro Nuevo

Quedan 100 unidades

$ 214.63

Llega entre el 24 Sep y el 08 Oct a Quito, Pichincha. Seleccionar ubicación

Agregar a lista de deseos

Reseña del libro "Fruit Microbiome. Emerging Aspects in Postharvest Disease Management"

Fruit Microbiome: Emerging Aspects in Postharvest Disease Management covers all areas of microbial ecology and serves as a basis for innovative methods of microbiome engineering and the incorporation of probiotics on fruit nutritional quality. Emphasizing the latest advancements in the fruit microbiome and applications in biocontrol perspectives, the book includes advanced and recent insights into the development of microbial pesticides that will be helpful for those seeking ways to protect and improve plant health and yield protection. Phyto-microbiome plays a crucial role in maintaining the health and productivity of all plants, including fruit plants whose yield contributes to global food security. Fruit also harbors numerous microbial communities as an epiphytes or endophytes, and theses microbes play a vital role in protecting them from pathogen invasion during pre-or- postharvest storage. Further, the development and commercialization of several biocontrol products derived from fruits microbiome have proven relevant in broader plant disease management.