Name: Gastronomic Architecture (en Inglés)
SKU: 63475115
Price: 56.99 USD
Availability: InStock
Author: Cristiane Martins Baltar Pereira; Caroline Das Graças Roth
ISBN: 9786208175665

portada Gastronomic Architecture (en Inglés)

Formato

Libro Físico

Editorial

Our Knowledge Publishing

Autor

Cristiane Martins Baltar Pereira; Caroline Das Graças Roth

Idioma

Inglés

N° páginas

Encuadernación

Tapa Blanda

ISBN13

9786208175665

Gastronomic Architecture (en Inglés)

Cristiane Martins Baltar Pereira; Caroline Das Graças Roth (Autor) · Our Knowledge Publishing · Tapa Blanda

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Reseña del libro "Gastronomic Architecture (en Inglés)"

Gastronomy is a branch of knowledge that encompasses, in addition to cookery, the materials used to prepare meals, the related beverages and the spaces used to prepare and consume food. And various human factors such as cultural, psychological, biological, social and even economic aspects are related to the field of gastronomy. Thus, gastronomic architecture is a complex area that addresses the issues of food environments. This book covers items relevant to the design of gastronomic environments, such as the sensations that the environment, through the use of lighting, comfort, ergonomics and the application of colours, can arouse in the user, as well as sizing, flow studies and legislation.