portada Genetically modified plants and Climate change (en Inglés)

Genetically modified plants and Climate change (en Inglés)

Formato

Libro Físico

Autor

Mohamed Abdel-Raheem

Alyaa Muayad Adham

Editorial

LAP Lambert Academic Publishing

Idioma

Inglés

N° páginas

220

Encuadernación

Tapa Blanda

Dimensiones

22.9x15.2x1.3 cm

Peso

0.33 kg.

ISBN13

9786206160380

Categorías

Botánica y ciencias de las plantas
Horticultura comercial

Genetically modified plants and Climate change (en Inglés)

Mohamed Abdel-Raheem (Autor) · Alyaa Muayad Adham (Autor) · LAP Lambert Academic Publishing · Tapa Blanda

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Reseña del libro "Genetically modified plants and Climate change (en Inglés)"

Climate change refers to significant, long-term changes in the global climate. The global climate is the connected system of sun, earth and oceans, wind, rain and snow, forests, deserts and savannas, and everything people do, too. The climate of a place, say New York, can be described as its rainfall, changing temperatures during the year and so on. Genetically modified (GM) crops can help reduce agricultural greenhouse gas (GHG) emissions. In addition to possible decreases in production emissions, GM yield gains also mitigate land-use change and related emissions. Wider adoption of already-existing GM crops in Europe could result in a reduction equivalent to 7.5% of the total agricultural GHG emissions of Europe. Moreover, sustainable agriculture and biodiversity benefit most from crop diversity. Under today's changing weather caused by climate change, crop diversity increases the resilience and long term survival of the farming system since, in 50 seeds of the same species, some will adapt better to warmer climates than others. With fewer seeds, the odds of having climate-adaptable seeds get reduced.