Name: Gluten-free, Wheat-free, Dairy-free & Refined Sugar-free Christmas Treats: From Around the World (en Inglés)
Price: 32.90 USD
Availability: InStock
Author: Eccott, Peter ; Detko, Eva
ISBN: 9780992725525

portada Gluten-free, Wheat-free, Dairy-free & Refined Sugar-free Christmas Treats: From Around the World (en Inglés)

Gluten-free, Wheat-free, Dairy-free & Refined Sugar-free Christmas Treats: From Around the World (en Inglés)

Formato

Libro Físico

Autor

Eva Detko

De… (fotógrafo)

Peter Eccott

Editorial

Eva Detko

Idioma

Inglés

N° páginas

Encuadernación

Tapa Blanda

Dimensiones

27.9 x 21.6 x 0.5 cm

Peso

0.19 kg.

ISBN13

9780992725525

Categorías

Hacer frente a las alergias, incluidas las alimentarias
Cocina para dietas y estados de salud específicos

Gluten-free, Wheat-free, Dairy-free & Refined Sugar-free Christmas Treats: From Around the World (en Inglés)

Eva Detko (Autor) · Peter Eccott (De… (fotógrafo)) · Eva Detko · Tapa Blanda

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Reseña del libro "Gluten-free, Wheat-free, Dairy-free & Refined Sugar-free Christmas Treats: From Around the World (en Inglés)"

Having special dietary requirements can be daunting, especially around Christmas time, but there is no need to feel discouraged or deprived. You can still have your favourite treats and enjoy them! This book brings you 50 wheat-free, gluten-free, dairy-free, soya-free and refined sugar-free Christmas treats. Apart from some favourite classics, such as Christmas pudding, mince pies, pumpkin pie, panettone, and Yule log, this book offers you an opportunity to experience Christmas delicacies from different corners of the world, including Poland, Japan, Puerto Rico, and Canary Islands. Each recipe is accompanied by a comprehensive nutritional analysis, including information for diabetics, and a photo of a finished product. This book is suitable for both novice and experienced cooks.