portada Grasses in ruminant nutrition: Semiarid Systems (en Inglés)

Grasses in ruminant nutrition: Semiarid Systems (en Inglés)

Formato

Libro Físico

Autor

Irez Lozano Ph. D. Roque G. Ra

Editorial

Createspace

Idioma

Inglés

N° páginas

216

Encuadernación

Tapa Blanda

Dimensiones

22.9x15.2x1.2 cm

Peso

0.29 kg.

ISBN13

9781725817098

Categorías

Estrategias y políticas educativas

Grasses in ruminant nutrition: Semiarid Systems (en Inglés)

Irez Lozano Ph. D. Roque G. Ra (Autor) · Createspace · Tapa Blanda

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Reseña del libro "Grasses in ruminant nutrition: Semiarid Systems (en Inglés)"

Grazing is the most common form of use of forage grasses. Plants are chosen for their abundance, by supporting various defoliation periods during grazing, trampling resistance and response to fertilizer use and its palatability, availability and nutritional quality. However, several problems such as loss of material by trampling, fecal contamination, selective grazing and early maturity in relation to the number of animals that graze; thus, increasing the proportion of stems that becomes less digestive the pastures. In intensive and semi-intensive farms, subdivision controls by permanent and temporary fences are required and they may be electrified. Grazing requires less labor and takes less time than other methods of feeding. The animal chooses their diet both in quality and quantity and nutrients are returned to the soil through the feces.