Name: Harnessing Microbes for Sustainable Food Systems
SKU: 64779494
Price: 203.95 USD
Availability: InStock
Author: Durgesh Nandini Chauhan;Priyambada Singh;Priya Sutaoney;Nagendra Singh Chauhan;Kamal Shah

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Harnessing Microbes for Sustainable Food Systems

Formato

Libro Físico

Editorial

CRC Press

Autor

Durgesh Nandini Chauhan;Priyambada Singh;Priya Sutaoney;Nagendra Singh Chauhan;Kamal Shah

Año

2025

N° páginas

384

Encuadernación

Tapa Dura

Dimensiones

23.4x15.6 cm

ISBN13

9781032888767

Harnessing Microbes for Sustainable Food Systems

Durgesh Nandini Chauhan;Priyambada Singh;Priya Sutaoney;Nagendra Singh Chauhan;Kamal Shah (Autor) · CRC Press · Tapa Dura

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Reseña del libro "Harnessing Microbes for Sustainable Food Systems"

Food microbiology is the science that comprises the details about various microorganisms associated with food in beneficial and harmful aspects. Spoilage of food by microorganisms has become a problem for many people around the world as foods act as a nutrient source for microorganisms.