Name: Horse-breeder's Handbook
SKU: 66257327
Availability: OutOfStock
Author: Osborne, Joseph

Formato

Libro Físico

Editorial

Hutson Street Press

Autor

Osborne, Joseph

Idioma

Inglés

N° páginas

478

Encuadernación

Tapa Dura

Dimensiones

23.4x15.6x2.7 cm

ISBN13

9781023973861

Horse-breeder's Handbook

Osborne, Joseph (Autor) · Hutson Street Press · Tapa Dura

Sin Stock

Reseña del libro "Horse-breeder's Handbook"

Horse-Breeder's Handbook, by Joseph Osborne, offers an insightful look into the world of horse breeding, providing both practical guidance and a historical overview of the British Stud. Originally published in 1898, this handbook offers a glimpse into late 19th-century animal husbandry and breeding practices. The book combines practical advice with historical context, making it valuable for those interested in the history of horse breeding and agricultural techniques. Osborne's work provides details on the rise and progress of the British Stud. A fascinating read for anyone interested in equine history and the evolution of horse breeding methods.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.