Name: Managing Plant Production Under Changing Environment (en Inglés)
SKU: 59415414
Price: 222.87 USD
Availability: InStock
Author: Hasanuzzaman, Mirza ; Ahammed, Golam Jalal ; Nahar, Kamrun

portada Managing Plant Production Under Changing Environment (en Inglés)

Managing Plant Production Under Changing Environment (en Inglés)

Formato

Libro Físico

Editorial

Springer

Autor

Hasanuzzaman, Mirza ; Ahammed, Golam Jalal ; Nahar, Kamrun

Idioma

Inglés

N° páginas

477

Encuadernación

Tapa Dura

Dimensiones

23.4x15.6x2.7 cm

Peso

0.87 kg.

ISBN13

9789811650581

Categorías

Botánica y ciencias de las plantas
Agricultura y explotaciones agropecuarias

Managing Plant Production Under Changing Environment (en Inglés)

Hasanuzzaman, Mirza ; Ahammed, Golam Jalal ; Nahar, Kamrun (Autor) · Springer · Tapa Dura

Libro Nuevo Importado

Envío: 21 a 28 días háb.

$ 445.74$ 222.87

-50%

Costos de importación incluídos en el precio ✅

Libro Nuevo

Quedan más de 100 unidades

$ 222.87

Llega entre el 24 Sep y el 07 Oct a Quito, Pichincha. Seleccionar ubicación

Agregar a lista de deseos

Reseña del libro "Managing Plant Production Under Changing Environment (en Inglés)"

This comprehensive edited volume collects the most recent information with up-to-date citations, on the decrease in plant productivity under climatic changes and its link with global food security. The book emphasis on the crop management practices and recent advancement in the techniques for mitigating the negative effects of climate induced biotic and abiotic stress. It brings together 19 chapters developed by eminent researchers in the area of plant and environmental sciences. Global climate change is increasingly becoming a concern for future of agriculture. High levels of inorganic and organic pollutants and climatic stress adversely affects the sensitive and complex equation of natural resources and ecosystem services. To meet the increased food demand, plant productivity needs to be enhanced, therefore this book fills in the gap and brings together information on the physiological and molecular approaches for improving crop productivity. The book is resourceful reading material for researchers, faculty members, graduate and post graduate students of plant science, agriculture, agronomy, soil science, botany, Molecular biology and environmental science.