Name: Moveable Feasts. Paris in Twenty Meals
SKU: 64785809
Price: 18.15 USD
Availability: InStock
Author: Chris Newens

portada Moveable Feasts. Paris in Twenty Meals

Formato

Libro Físico

Editorial

Profile Books Ltd

Autor

Chris Newens

Año

2026

N° páginas

368

Encuadernación

Tapa Blanda

Dimensiones

19.8x12.9 cm

ISBN13

9781805224211

Moveable Feasts. Paris in Twenty Meals

Chris Newens (Autor) · Profile Books Ltd · Tapa Blanda

Libro Nuevo Importado

Envío: 17 a 24 días háb.

$ 36.29$ 18.15

-50%

Costos de importación incluídos en el precio ✅

Libro Nuevo

Quedan 6 unidades

$ 18.15

Llega entre el 10 Sep y el 23 Sep a Quito, Pichincha. Seleccionar ubicación

Agregar a lista de deseos

Reseña del libro "Moveable Feasts. Paris in Twenty Meals"

WINNER OF THE JANE GRIGSON TRUST AWARD'Thoroughly entertaining (and hunger-inducing)' The Times 'An inspiring feat of curiosity and appetite' Spectator Paris has a justifiable claim to be the centre of European gastronomy - but beyond its trademark terrasses and zinc-topped tables, what can its cuisine tell us about the city? Chris Newens, an award-winning food writer and long-time resident of the historic slaughterhouse quartier Villette, takes us on a delightful gastronomic journey around Paris' twenty spiralling arrondissements, seeking out, sampling and attempting to recreate a dish that represents each as it is today. Hemingway wrote that 'wherever you go for the rest of your life it stays with you, for Paris is a moveable feast'. From Congolese cat fish in the 18th to Middle Eastern falafels in the 4th, to the charcuterie served at the libertine nightclubs of Pigalle in the 9th, Newens lifts the lid on the city's ever-changing, defining and irresistible food culture. 'A joy and an education for anyone who loves Paris' Diana Henry, author of From the Oven to the Table'A gorgeous romp through the city's culinary past and present that made me hungry for Paris' Olivia Potts, author of A Half-Baked Idea