Name: Pathogens in Poultry Products. USDA Protection Efforts
SKU: 64756280
Price: 103.86 USD
Availability: InStock
Author: Rosemarie Chambers

portada Pathogens in Poultry Products. USDA Protection Efforts

Pathogens in Poultry Products. USDA Protection Efforts

Formato

Libro Físico

Editorial

Nova Science Publishers

Autor

Rosemarie Chambers

Año

2015

N° páginas

Encuadernación

Tapa Blanda

Dimensiones

23.2x15.5x0.8 cm

ISBN13

9781634821247

Pathogens in Poultry Products. USDA Protection Efforts

Rosemarie Chambers (Autor) · Nova Science Publishers · Tapa Blanda

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Reseña del libro "Pathogens in Poultry Products. USDA Protection Efforts"

USDA is responsible for ensuring the safety of poultry products. The Centers for Disease Control and Prevention (CDC) report the U.S. food supply is one of the safest in the world, yet estimate that Salmonella and Campylobacter contamination in food causes over 2 million human illnesses per year. Poultry products contaminated with pathogens cause more deaths than any other commodity. This book describes actions USDA has taken since 2006 to reduce Salmonella and Campylobacter contamination in poultry products; evaluates USDA''s efforts to assess the effects of these actions on the incidence of human illnesses from Salmonella and Campylobacter in poultry products; and determines challenges USDA faces in reducing these pathogens in poultry products.