portada The Moriah Pie Cookbook (en Inglés)

Formato

Libro Físico

Autor

Robert Lockridge

Erin Tuttle Lockridge

Matt Latchaw

Editorial

Resource Publications (CA)

Idioma

Inglés

N° páginas

226

Encuadernación

Tapa Dura

Dimensiones

22.9x15.2x1.4 cm

Peso

0.47 kg.

ISBN13

9781666756937

Categorías

Relativo a personas o grupos cristianos
Vida y práctica cristianas
Espiritualidad y experiencia religiosa
Testimonios religiosos personales y obras de inspiración popular
Cocina / comidas y bebidas, etc.

The Moriah Pie Cookbook (en Inglés)

Robert Lockridge (Autor) · Erin Tuttle Lockridge (Autor) · Matt Latchaw (Autor) · Resource Publications (CA) · Tapa Dura

Libro Nuevo Importado

Envío: 21 a 28 días háb.

$ 98.47$ 49.24

-50%

Costos de importación incluídos en el precio ✅

Libro Nuevo

Quedan 100 unidades

$ 49.24

Llega entre el 17 Sep y el 30 Sep a Quito, Pichincha. Seleccionar ubicación

Agregar a lista de deseos

Reseña del libro "The Moriah Pie Cookbook (en Inglés)"

For eight years, Moriah Pie was a pay-as-you-can neighborhood restaurant that served pizza, desserts, and sides showcasing the fruits and vegetables grown in the rust belt soils of West Norwood, Ohio. With a menu limited exclusively to what could be grown or gathered from a patchwork of gardens in neighbors' backyards, empty lots, and city parks, Moriah Pie welcomed both patrons and workers to taste and see the abundance of God's loving provision through the unlikely harvest of this urban "parish."Through story-telling and recipes that encourage the cook to discover the gifts at hand, The Moriah Pie Cookbook serves as both a practical kitchen companion and rooted theological reflection. Moriah Pie regulars and newcomers alike are invited to deepen their relationship to the land, their neighbors and, ultimately, the Incarnate God. This book is for anyone seeking an embodied, theologically-integrative life in their own context, offering the reader a life-giving expression of faith in a tumultuous time.