Name: The River Cottage Fish Book (en Inglés)
SKU: 22655681
Price: 67.86 USD
Availability: InStock
Author: Hugh Fearnley-Whittingstall

portada The River Cottage Fish Book (en Inglés)

Formato

Libro Físico

Editorial

Bloomsbury Publishing

Autor

Hugh Fearnley-Whittingstall

Año

2012

Idioma

Inglés

N° páginas

608

Encuadernación

Tapa Dura

ISBN

1408832917

ISBN13

9781408832912

The River Cottage Fish Book (en Inglés)

Hugh Fearnley-Whittingstall (Autor) · Bloomsbury Publishing · Tapa Dura

Libro Nuevo Importado

Envío: 16 a 24 días háb.

$ 123.38$ 67.86

-45%

Costos de importación incluídos en el precio ✅

Libro Nuevo

Quedan más de 100 unidades

$ 67.86

Llega entre el 15 Sep y el 29 Sep a Quito, Pichincha. Seleccionar ubicación

Agregar a lista de deseos

Reseña del libro "The River Cottage Fish Book (en Inglés)"

More than just a cookbook, this beautifully produced volume in three parts promotes a total understanding of British fish, from their natural habitats to what sauce they go best and how to respect their sustainability, in keeping with the River Cottage ethos. The first part is dedicated to understanding fish - Hugh and Nick explain the ins and outs of procuring a good fish, discussing fish farming, aquaculture, sustainability and harvesting issues, how to buy and catch fish in an ethical way, and how to prepare it for the kitchen. Next they open up a whole world of fish cooking - pickling, salting, barbecuing, frying, potting, stewing, smoking and more are explained in depth, each technique followed by classic recipes from gravadlax to kedgeree, from sashimi to chip shop battered cod. Finally, Hugh and Nick present Britain's best fish by species, giving portraits with notes on seasonality and ecology, as well as listing the relevant recipes from part 2 with alternatives. With a new introduction from Hugh, The River Cottage Fish Book is the only book on fish that the adventurous fish lover will ever need.