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Diabetic Desserts Cookbook: Easy and Mouthwatering Diabetic Recipes and Ideas for Low-Carb Breads, Cakes, Cookies and More (en Inglés)
Carolyn Floyd
(Autor)
·
Lurrena Publishing
· Tapa Blanda
Diabetic Desserts Cookbook: Easy and Mouthwatering Diabetic Recipes and Ideas for Low-Carb Breads, Cakes, Cookies and More (en Inglés) - Floyd, Carolyn
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Origen: Estados Unidos
(Costos de importación incluídos en el precio)
Se enviará desde nuestra bodega entre el
Lunes 08 de Julio y el
Lunes 22 de Julio.
Lo recibirás en cualquier lugar de Ecuador entre 1 y 3 días hábiles luego del envío.
Reseña del libro "Diabetic Desserts Cookbook: Easy and Mouthwatering Diabetic Recipes and Ideas for Low-Carb Breads, Cakes, Cookies and More (en Inglés)"
Do you have a diagnosis of diabetes but love desserts?Do you want to REVERSE and take charge of your diabetes rather than MANAGE it?Are you looking for lower-calorie, sugar-free, healthier dessert options?If you answered YES, to any of these questions, then this book is a must-have for YOU.This Diabetic Dessert cookbook contains over 60 low sugar and sugar-free desserts that can help you to lose weight and REVERSE your diabetes.Inside this book, you'll find a selection of: Diabetic cookies and barsDiabetic piesDiabetic cakes and browniesDiabetic muffinsDiabetic custard and puddingsDiabetic fruity dessertsDiabetic quick breadsDiabetic tartsDiabetic chocolate loversAll the recipes are carefully calculated with nutritional information. You'll find desserts that are less than 100 calories per serve, and they are all safe to eat for people with diabetes.It has been proven that if you are overweight and you lose just 30 pounds over 12 months, you will almost certainly send your diabetes into remission.This book is also a boon for ANYONE who loves desserts but wants to cut out the sugar and calories.
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Todos los libros de nuestro catálogo son Originales.
El libro está escrito en Inglés.
La encuadernación de esta edición es Tapa Blanda.
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