Name: Mycotoxins and Food Safety (en Inglés)
Price: 108.68 USD
Availability: InStock
Author: Callisto Reference
ISBN: 9781632394729

portada Mycotoxins and Food Safety (en Inglés)

Formato

Libro Físico

Editorial

Callisto Reference

Autor

Callisto Reference

Año

2015

Idioma

Inglés

N° páginas

282

Encuadernación

Tapa Dura

ISBN13

9781632394729

Categorías

Tecnología de los alimentos y las bebidas

Mycotoxins and Food Safety (en Inglés)

Callisto Reference (Autor) · Callisto Reference · Tapa Dura

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Reseña del libro "Mycotoxins and Food Safety (en Inglés)"

Mycotoxins are toxic chemicals produced by bacteria bound on crops and can adversely affect the health at each tropic level. This book contains valuable information on the presence of fungi and mycotoxins in various African nations, their effect on health and possible intrusion control approaches against them in developing nations; specifically in Africa. Hence, it will be useful for students, academicians, experts and decision makers in the spheres of medical science, agriculture, food science and technology, trade and economics. It will also act as a helpful text for food regulation officers. Though significant amount of information on mycotoxins is available from the developed countries, information from Africa is sparse and generally unavailable in an extensive manner. This book is an attempt at bridging that gap, benefitting experts in developing nations whose research work has remained restricted due to limited access to knowledge.