Name: Plant Microbiome: Stress Response (en Inglés)
SKU: 59321327
Price: 140.37 USD
Availability: InStock
Author: Egamberdieva, Dilfuza ; Ahmad, Parvaiz

portada Plant Microbiome: Stress Response (en Inglés)

Plant Microbiome: Stress Response (en Inglés)

Formato

Libro Físico

Editorial

Springer

Autor

Egamberdieva, Dilfuza ; Ahmad, Parvaiz

Idioma

Inglés

N° páginas

384

Encuadernación

Tapa Blanda

Dimensiones

23.6x23.6x1.8 cm

Peso

0.64 kg.

ISBN13

9789811354151

Categorías

Microbiología (no médica)
Biotecnología
Agricultura y explotaciones agropecuarias

Plant Microbiome: Stress Response (en Inglés)

Egamberdieva, Dilfuza ; Ahmad, Parvaiz (Autor) · Springer · Tapa Blanda

Libro Nuevo Importado

Envío: 20 a 27 días háb.

$ 280.74$ 140.37

-50%

Costos de importación incluídos en el precio ✅

Libro Nuevo

Quedan más de 100 unidades

$ 140.37

Llega entre el 21 Sep y el 02 Oct a Quito, Pichincha. Seleccionar ubicación

Agregar a lista de deseos

Reseña del libro "Plant Microbiome: Stress Response (en Inglés)"

This book presents state-of-the-art research on the many facets of the plant microbiome, including diversity, ecology, physiology and genomics, as well as molecular mechanisms of plant-microbe interactions. Topics considered include the importance of microbial secondary metabolites in stimulating plant growth, induced systemic resistance, tolerance to abiotic stress, and biological control of plant pathogens. The respective contributions show how microbes help plants to cope with abiotic stresses, and represent significant progress toward understanding the complex regulatory networks critical to host-microbe interaction and plant adaptation in extreme environments. New insights into the mechanisms of microbial actions in inducing plant stress tolerance open new doors for improving the efficacy of microbial strategies, and could produce new ways of economically increasing crop yields without harming the environment. As such, this book offers an essential resource for students and researchers with an interest in plant-microbe interaction, as well as several possibilities for employing the plant microbiome in the enhancement of crop productivity under future climate change scenarios.