Formato

Libro Físico

Autor

Kate Eddison

Editorial

Meze Publishing Ltd

Año

2015

Idioma

Inglés

N° páginas

192

Encuadernación

Tapa Blanda

ISBN13

9781910863022

Categorías

Reino unido
Cocinas nacional y regional

Suffolk Cook Book (en Inglés)

Kate Eddison (Autor) · Meze Publishing Ltd · Tapa Blanda

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Reseña del libro "Suffolk Cook Book (en Inglés)"

With a foreword by Jimmy Doherty from Jimmy's Farm, The Suffolk Cook Book celebrates the culinary diversity of the county of Suffolk. This 192 page cook book features more than 40 stunning recipes from local restaurants, cafes, delis, pubs and food producers including some of Suffolk's finest food establishments. These include Maison Bleue in Bury St. Edmunds, showcasing their tasty Cornish sardines, specialist poultry producers Gressingham Ducks who share their favourite honey, orange and thyme-glazed duck breast recipe, while popular foodie destination Elveden give us a delightful gluten-free sticky toffee pudding with Earl Grey ice cream and the health food guru's at Munchy Seeds pep us up with a 'Power Salad' with Asian dressing. The book also has fun guest recipes from BBC broadcaster and Celebrity Great British Bake-Off contestant Martha Kearney and Ipswich Town's very own Mick McCarthy.